Our chefs will prepare you the most delicious food, using only the best, fresh, locally sourced produce.
GF - Gluten Free V - Vegetarian VG - Vegan
WOOSABI BRUNCH
Served Wednesday to Saturday 11-3pm
Yokohama Bun £10.50
House Sausage Patty, Scrambled Egg, American Cheese, Soy Caramelised Onion, Chives, Tonkatsu Sauce, Kewpie Mayo, Brioche Bun.
Pork Belly Benedict £12.00
Soy-Braised Pork Belly, Poached Eggs, Spring Onion, Gochujang Hollandaise, English Muffin.
Mushroom Yaki Benedict (V) £12.00
Shiitake, King Oyster and Brown Chestnut Mushrooms, Poached Eggs, Spring Onion, Gochujang Hollandaise, English Muffin.
Butterfly Pea Tea Sweet Congee (VE/GF) £7.50
Mango, Blueberries, Freeze Dried Raspberry, Seed Mix, Coconut Flakes, Rose Petals.
Furikake Fries (V) £6.50
Furikake, Tonkatsu Sauce, Kewpie Mayo.
Classic Sando £10.00
Available in Chicken / Tofu (V)
Panko-Fried Cutlet, Sesame Slaw, Crispy Onion, Tonkatsu Sauce, Kewpie Mayo, Toasted Milk Bread.
Tokyo Hot Sando £10.00
Available in Tokyo Style Chicken / Tofu (V)
Panko-Fried Cutlet, Sesame Slaw, Chilli Jam, Jalapeños, Kewpie Mayo, Toasted Milk Bread.
Souffle Pancakes
Creme Brûlée, Brown Sugar Boba, Strawberries £9.50
Blueberry Coulis, Vanilla Bean Cream Cheese, Orange Zest £9.50
Smoked Streaky Bacon, Maple Syrup £10.00
Salmon & Cream Cheese 'Everything Bao' £9.00
Inure, Dill & Chive Cream Cheese, Everything Bagel Seasoning.
House Sausage Patty, Scrambled Egg, American Cheese, Soy Caramelised Onion, Chives, Tonkatsu Sauce, Kewpie Mayo, Brioche Bun.
Pork Belly Benedict £12.00
Soy-Braised Pork Belly, Poached Eggs, Spring Onion, Gochujang Hollandaise, English Muffin.
Mushroom Yaki Benedict (V) £12.00
Shiitake, King Oyster and Brown Chestnut Mushrooms, Poached Eggs, Spring Onion, Gochujang Hollandaise, English Muffin.
Butterfly Pea Tea Sweet Congee (VE/GF) £7.50
Mango, Blueberries, Freeze Dried Raspberry, Seed Mix, Coconut Flakes, Rose Petals.
Furikake Fries (V) £6.50
Furikake, Tonkatsu Sauce, Kewpie Mayo.
Classic Sando £10.00
Available in Chicken / Tofu (V)
Panko-Fried Cutlet, Sesame Slaw, Crispy Onion, Tonkatsu Sauce, Kewpie Mayo, Toasted Milk Bread.
Tokyo Hot Sando £10.00
Available in Tokyo Style Chicken / Tofu (V)
Panko-Fried Cutlet, Sesame Slaw, Chilli Jam, Jalapeños, Kewpie Mayo, Toasted Milk Bread.
Souffle Pancakes
Creme Brûlée, Brown Sugar Boba, Strawberries £9.50
Blueberry Coulis, Vanilla Bean Cream Cheese, Orange Zest £9.50
Smoked Streaky Bacon, Maple Syrup £10.00
Salmon & Cream Cheese 'Everything Bao' £9.00
Inure, Dill & Chive Cream Cheese, Everything Bagel Seasoning.
WOOSABI A LA CARTE
Served Wednesday to Saturday 5-9:30pm
Bao Bun's
Classic £7.50
Soy-Braised Pork Belly, Fermented Chilli’s, Coriander, Roasted Peanut Powder.
Korean Fried Chicken (KFC) £7.50
Panko Fried Yangnyeom Chicken, Lettuce, Spring Onion, Sesame Seeds, Gochujang Aioli.
Tofu Tonkatsu (V) £7.50
Panko Fried Tofu, Sesame Slaw, Crispy Garlic, Tonkatsu Sauce, Kewpie Mayo.
Soy-Braised Pork Belly, Fermented Chilli’s, Coriander, Roasted Peanut Powder.
Korean Fried Chicken (KFC) £7.50
Panko Fried Yangnyeom Chicken, Lettuce, Spring Onion, Sesame Seeds, Gochujang Aioli.
Tofu Tonkatsu (V) £7.50
Panko Fried Tofu, Sesame Slaw, Crispy Garlic, Tonkatsu Sauce, Kewpie Mayo.
Small Plates
Wagyu Beef Crack Bowl (GF) £24.00
Wagyu Sirloin, Miso Brown Butter Rice, Bone Marrow, BlackTruffle, Soy Cured Egg Yolk.
Spicy Miso Aubergine (V) £7.00
Spring Onion, Spicy Miso Glaze, Masago Arare.
Pork Shoulder Ssambap £13.00
Sticky Rice, Romaine Lettuce, Spring Onion Salad, Bulgogi Sauce, Ssamjang.
Tuna Tataki £16.00
Seared Sesame Crusted Tuna, Lotus Root Chips, Spring Onion, Crispy Garlic, Dashi Ponzu, Wasabi.
Salmon Crudo (GF) £14.50
Pomelo Ponzu, Ikura, Shallots, Coriander & Ginger Oil, Micro Herbs.
Dakgangjeong Fried Chicken Wings £10.00
Soy Honey Butter, Pickled Cucumber, Spring Onion, Sesame Seeds.
Burrata (V) £12.00
Hot Honey, Black Vinegar, Chilli Oil, Masago Arare, Micro Herbs, Milk Bread.
Torpedo Shrimp £12.50
Panko Fried Shrimp, Shichimi Togarashi, Tonkatsu Sauce, Sriracha Mayo, Micro Herbs.
Tofu + Veg Gyoza (VE) £7.50
Sweet Soy Vinegar, Chilli Oil, Crispy Garlic.
Beef Cheek Gyoza £9.00
Sweet Soy Vinegar, Chilli Oil, Crispy Garlic.
Corn Ribs (V) £7.00
Shichimi Togarashi, Miso Brown Butter, Gochujang Aioli.
Furikake Fries (V) £6.50
Furikake, Tonkatsu Sauce, Kewpie Mayo.
Furikake Rice (V/GF) £3.50
Steamed Sushi Rice, Furikake.
Charred Tenderstem (V/GF) £6.00
Smoked Sea Salt and Nori Butter.
Wagyu Sirloin, Miso Brown Butter Rice, Bone Marrow, BlackTruffle, Soy Cured Egg Yolk.
Spicy Miso Aubergine (V) £7.00
Spring Onion, Spicy Miso Glaze, Masago Arare.
Pork Shoulder Ssambap £13.00
Sticky Rice, Romaine Lettuce, Spring Onion Salad, Bulgogi Sauce, Ssamjang.
Tuna Tataki £16.00
Seared Sesame Crusted Tuna, Lotus Root Chips, Spring Onion, Crispy Garlic, Dashi Ponzu, Wasabi.
Salmon Crudo (GF) £14.50
Pomelo Ponzu, Ikura, Shallots, Coriander & Ginger Oil, Micro Herbs.
Dakgangjeong Fried Chicken Wings £10.00
Soy Honey Butter, Pickled Cucumber, Spring Onion, Sesame Seeds.
Burrata (V) £12.00
Hot Honey, Black Vinegar, Chilli Oil, Masago Arare, Micro Herbs, Milk Bread.
Torpedo Shrimp £12.50
Panko Fried Shrimp, Shichimi Togarashi, Tonkatsu Sauce, Sriracha Mayo, Micro Herbs.
Tofu + Veg Gyoza (VE) £7.50
Sweet Soy Vinegar, Chilli Oil, Crispy Garlic.
Beef Cheek Gyoza £9.00
Sweet Soy Vinegar, Chilli Oil, Crispy Garlic.
Corn Ribs (V) £7.00
Shichimi Togarashi, Miso Brown Butter, Gochujang Aioli.
Furikake Fries (V) £6.50
Furikake, Tonkatsu Sauce, Kewpie Mayo.
Furikake Rice (V/GF) £3.50
Steamed Sushi Rice, Furikake.
Charred Tenderstem (V/GF) £6.00
Smoked Sea Salt and Nori Butter.
If you have any dietary requirements or food allergies please let us know. However, please be aware that due to shared cooking and preparation areas, we cannot guarantee that any menu item is allergen free. Some dishes may contain nut, small bone and shell fragments.
At Rita's we make every effort to insure that prices and items listed on our menus are up-to-date and correct. However, due to supply issues or some items being unavailable, the menus are subject to change without prior notice, and at management's discretion.
WOOSABI STEAK & OYSTER SUNDAYS
Served Sunday's only, from 12:30-8pm. All our steaks are grilled over Binchotan coal.
Step 1 - Choose your steak
Aberdeen Angus Sirloin, 36 Day Matured (10oz) £23.00
Australian Fillet, Grass Fed (8oz) £32.00
Australian Ribeye, Grass Fed (10oz) £32.00
F1 Japanese Wagyu Sirloin (20g) £48.00
Tomahawk Steak, sourced in Hampshire, limited availability (28oz) £60.00
Australian Fillet, Grass Fed (8oz) £32.00
Australian Ribeye, Grass Fed (10oz) £32.00
F1 Japanese Wagyu Sirloin (20g) £48.00
Tomahawk Steak, sourced in Hampshire, limited availability (28oz) £60.00
Step 2 - Choose your sides
Bone marrow and confit garlic mash: Massage Arare (GF) £6.00
Miso Mac and Cheese: Cheddar, Gruyere and Parmesan, Herb Panko Crumb (V) £6.00
Furikake Fries: Furikake, Tonkatsu Sauce, Kewpie Mayo (V/GF) £5.00
Charred Tenderstem: Smoked Sea Salt and Nori Butter (V/GF) £5.00
Sesame Dressed Salad: Baby Leaf Salad, Lotus Chips, Crispy Garlic (V) £5.00
Charred Hispi Cabbage: Black Garlic Sauce, Crispy Shallots, Chilli Oil (VE) £5.00
Mixed Mushroom Teppanyaki: Stir Fried Shittake, King Oyster and Brown Chestnut Mushrooms in Yakiniku Sauce (V) £5.00
Miso Mac and Cheese: Cheddar, Gruyere and Parmesan, Herb Panko Crumb (V) £6.00
Furikake Fries: Furikake, Tonkatsu Sauce, Kewpie Mayo (V/GF) £5.00
Charred Tenderstem: Smoked Sea Salt and Nori Butter (V/GF) £5.00
Sesame Dressed Salad: Baby Leaf Salad, Lotus Chips, Crispy Garlic (V) £5.00
Charred Hispi Cabbage: Black Garlic Sauce, Crispy Shallots, Chilli Oil (VE) £5.00
Mixed Mushroom Teppanyaki: Stir Fried Shittake, King Oyster and Brown Chestnut Mushrooms in Yakiniku Sauce (V) £5.00
Step 3 - Choose your sauce
Truffled Yakiniku: Grilled Meat Sauce Infused with Truffle (VE) £2.50
Shittake Diane: Creamy Mushroom Sauce £2.50
Yuzu Kosho Hollandaise: Japanese Citrus Pepper Hollandaise (V) £2.50
Sesame Chimichurri: Fresh, Zingy and Nutty Salsa (VE/GF) £2.50
Shittake Diane: Creamy Mushroom Sauce £2.50
Yuzu Kosho Hollandaise: Japanese Citrus Pepper Hollandaise (V) £2.50
Sesame Chimichurri: Fresh, Zingy and Nutty Salsa (VE/GF) £2.50
Fancy Something Extra?
OYSTERS
£4.50 each
4 for £15
6 for £20
FLAVOURS
Classic: Yuzu Mignonette, Lemon, Tabasco
Ponzu, Coriander and Ginger Oil
Tigers Milk: Peruvian Salsa with Coconut Milk
Sake and Charred Grapefruit
£4.50 each
4 for £15
6 for £20
FLAVOURS
Classic: Yuzu Mignonette, Lemon, Tabasco
Ponzu, Coriander and Ginger Oil
Tigers Milk: Peruvian Salsa with Coconut Milk
Sake and Charred Grapefruit
Tomahawk Sharer
Serves 2 people. Limited Availability. £85.00
Tomahawk Steak (28oz)
Any 4 Oysters
Any 3 sides
Any 2 sauces
Tomahawk Steak (28oz)
Any 4 Oysters
Any 3 sides
Any 2 sauces
If you have any dietary requirements or food allergies please let us know. However, please be aware that due to shared cooking and preparation areas, we cannot guarantee that any menu item is allergen free. Some dishes may contain nut, small bone and shell fragments.
At Rita's we make every effort to insure that prices and items listed on our menus are up-to-date and correct. However, due to supply issues or some items being unavailable, the menus are subject to change without prior notice, and at management's discretion.